Department

Asian Cuisines
Indulge in the savory flavors of Japan with these Teriyaki Chicken Skewers, a delightful dish that brings the taste of Japanese cuisine to your table. Juicy chicken thighs are marinated with robust spices and coated with a sweet and tangy teriyaki sauce.
Chicken Teriyaki Skewers
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Beef Bulgogi is a quintessential Korean dish that melds savory, sweet, and spicy flavors in a harmonious blend. Perfectly marinated thinly sliced beef is quick-fried to retain its tenderness, then paired with vibrant sautéed bok choy and served over fluffy white rice for a complete and satisfying meal.
Beef Bulgogi
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Kurdish Beef Biryani is a delightful and aromatic dish that combines tender beef, fried ingredients, and perfectly cooked basmati rice infused with a unique blend of spices. The biryani is enriched with the flavors of fried potatoes, almonds, raisins, and peas, all complementing the savory beef and fragrant rice.
Kurdish Beef Biryani
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